It is necessary for us to know the cause of colon cancer. From the past researches, possibilities of colon cancer increases with age, diet, personal history, family history, and if you are previously diagnosed with ulcerative colitis (a form of inflammatory bowel disease) .
Age has been identified as the number one risk factor among the causes of colon cancer. When the person comes in the age of 50, polyps begin to grow normally. Polyps arise to one in four people based on research. Diet in the causes of colon cancer pertains to alcohol intake, foods with high fat content, low in calcium, folate and fiber, a low fruit and vegetables intake increase the risk for colon cancer combined with the sedentary lifestyle .Being diagnosed with colon cancer in the family before is not the only one accounted for increasing the chances of having a colorectal cancer, but so do as ovary, uterus and breast cancer diagnosis as well.
Besides above factors, the gender factor plays a role in colon cancer.
Obesity, long-term cigarette smoking, and lack of exercise also cause colon cancer as well. First hand smokers or either those who have inhaled and swallowed tobacco smoke, which makes bringing carcinogens into the colon possible are both addressed to long-term cigarette smoking.
The environment that you are in and your personal medical history plays a big part in colorectal cancer development. Where you live, your occupation, and even when you work may influence its development. With the different lifestyles we have today, it’s important to know the significance of the risk factors for the causes of colon cancer, to address the proper management of our way of life. It will not harm to take extra precaution in the midst of emergence of different illnesses we have, so we could deal with it ahead of time.
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